Black Pepper Sauce
Ingredients :
Onion, Galangal, Lemongrass, Edible Oil ,Salt, Sugar and Black Pepper.
Cooking Instruction :
Pan-fry ：
Marinade 500gm steak with IKAN BRAND black pepper sauce. Heat oil over medium heat, pan fry steak 3-5 minutes. Heat remaining black pepper sauce with slice onions and pour over steak.
Stir-Fry:
Option 1 : Cut 1kg crabs into pieces. Heat 45gm butter in wok. Add IKAN BRAND black pepper sauce, crabs and 125ml water and stir well. Cover wok and cook over high heat for 5 minutes. Continue stir fry until gravy almost dries up. Serve.
Option 2 : Stir fry 600gm prawn / squid / chicken and water 125ml with 1 packet IKAN BRAND paste.
黑胡椒即煮酱
材料：
大葱、南姜、香茅、棕榈油、盐、糖和黑胡椒。
烹饪方式 :
煎煮法：
用 IKAN BRAND 黑胡椒酱腌500克肉排，将些许油加热，用平底锅煎肉排3至5分钟。最后将其余黑胡椒酱及一些洋葱片煮熟，淋在肉排上。
炒法：
方式1：先将1公斤螃蟹切成块状，用45克牛油热锅并加入IKAN BRAND和胡椒酱、螃蟹和125ml 水一起搅拌均匀。盖锅焖煮约5分钟之后继续炒至汁浓即可。
方式2：将600g 虾、鸡肉、苏东和125ml 水加入IKAN BRAND黑胡椒酱一起炒熟即可。
