For Vegetarian

(Natuve) Vegetarian Instant Tomyam Paste
植然素酸辣东炎即煮酱

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(Natuve) Vegetarian Instant Tomyam Paste Ingredient : Edible Oil, Lemongrass, Chili, Assam, Lemon juice, Sugar, Salt and Kaffir Lime leaves. Cooking Instruction : 1) Add 700ml water with 1 packet (Natuve) Vegetarian Instant Tomyam Paste, vegatables and vegetarian seafood. Cook until boil. According personal taste to add mint leaves or lime juice. 植然素酸辣东炎即煮酱成份：棕榈油、香茅、辣椒、亚参（罗望子)、柠檬汁、糖、盐和疯柑叶。 烹饪方式： １）加入700 毫升清水、素料和一包植然素酸辣东炎即煮酱，待沸腾后，随个人口味加入薄荷叶或酸柑汁。    

(Natuve) Vegetarian Instant Assam Paste
植然素酸辣亚参鱼即煮酱

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(Natuve) Vegetarian Instant Assam Paste Ingredient : Edible Oil,Chili,Lemongrass ,Ginger Flower,Assam(Tamarind),Salt and Sugar. Cooking Instruction : 1) Pour  1 packet (Natuve) Vegetarian Instant Asam Paste on 600gm veg fish. Let it steam until cook. 植然素酸辣亚参鱼即煮酱成份：棕榈油、辣椒、香茅、姜花、亚参（罗望子）、盐和糖。 烹饪方式： １）将一包植然素酸辣亚参鱼即煮酱倒在６００克素鱼上，蒸熟即可享用。

(Natuve) Vegetarian Instant Laksa Paste
植然素叻沙即煮酱

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(Natuve) Instant Laksa Paste Ingredient : Edible Oil,Chili,Turmeric,Curry Powder,Lemongrass ,Ginger,Salt and Sugar. Cooking Instruction : 1) 300gm vegetarian meat, vegetarian seafood, vegetable fishball and bean sprouts, 500ml water, 200ml coconut milk and 1 packet NATUVE Instant Laksa Paste. 2) Stir fry Laksa Paste with vegetarian meat, vegetarian seafood , vegetable fishball and bean sprouts until fragrant. Add in water until boiling then add coconut …

(Natuve) Vegetarian Instant Laksa Paste
植然素叻沙即煮酱 Read More »

(Natuve) Vegetarian Instant Curry Paste
植然素咖哩菜即煮酱

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(Natuve)  Vegetarian Instant Curry Paste Ingredient : Edible Oil,Chili,Galangal, Turmeric ,Curry Powder,Lemongrass ,Ginger,Salt and Sugar. Cooking Instruction : 1) Vegetable, potato 500gm, water 400ml (2 cups), fresh thick coconut milk 200ml and 1 packet NATUVE Vegetarian Instant Curry Paste. 2) Mix the Curry Paste together with vegetable and potato in a pot and cook until aromatic. Add in water, bring it to boil …

(Natuve) Vegetarian Instant Curry Paste
植然素咖哩菜即煮酱 Read More »

(Natuve) Vegetarian Instant Curry Fish Paste
植然素咖哩鱼即煮酱

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(Natuve)  Vegetarian Instant Curry Fish Paste Ingredient : Edible Oil,Chili,Curry Powder,Lemongrass,Turmeric.Ginger,Salt and Sugar. Cooking Instruction : 1) Veg fish 500gm, vegetable 100gm: lady’s finger, tomato and brinjal, water 400ml (2 cups), fresh thick coconut milk 200ml and 1 packet NATUVE Vegetarian Instant Curry Fish Paste . 2) Stir fry paste until fragrant. Add in water, veg fish and vegetables, cook until …

(Natuve) Vegetarian Instant Curry Fish Paste
植然素咖哩鱼即煮酱 Read More »

Crispy Seaweed Chili
香脆紫菜辣椒

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CRISPY SEAWEED CHILI Ingredients :  RBD Palm Olein, Chili, Sugar, Seaweed and Sugar. *Suitable for fried mee, fried rice, sushi, spring roll and all kind of vegetables. After opened ready to be served. 香脆紫菜辣椒 成份： 食用油、辣椒、糖、紫菜、及盐。 *适用于炒面、炒饭、寿司、春卷及各类蔬菜。开盖即可食用。