Ingredient List
Chili Boh, Tamarind Juice, RBD Palm Olein, Sugar, Tomato Sauce, Lemongrass, Torch Ginger Flower, Salt, Turmeric, Galangal and Ginger.
Country of Origin
Malaysia
Dietary
Halal
Storage
Keep in cool, dry place
Cooking Instruction
Pour 1 packet of NatuVe Paste on 600gm of Vegetarian fish. Let it steam until cooked.
