PORTUGUESE STYLE STEAMED FISH SAUCE Ingredients : Chili, Onion, Lemongrass, Sugar, RBD Palm Olein, Salt & Shrimp. Cooking Instruction : To Steam : Steam 600gm of fish for 10 minutes. Pour in 1 packet IKAN BRAND sauce. Let it steam for another 5 minutes. (Approx: 15 minutes) To Fry : Stir-fry 600gm of Prawn / Squid …
Instant Portuguese Style Steamed Fish Sauce
葡萄牙蒸鱼酱 Read More »
SOYA SAUCE STEAM FISH Ingredients : Onian, Edible oil, Soya Bean Sauce(Soya Beans,Water,Salt,Sugar,Wheat,Flour,Benzoic Acid), Ginger, Chili, Lime, Sugar, Salt and Seasoning. Cooking Instruction : Steam 600gm of fish with 1 packet IKAN BRAND Soya Sauce Steam Fish for 15 minutes and ready to served. *This sauce also suitable for soya sauce prawn ball or soya …
Steamboat Barbecue Sauce Ingredient : Vegetable Oil ,Garlic ,Onion, Salt, Sugar and Fish Meat. Cooking Instruction : Suit to your flavor to add in IKAN BRAND Steamboat Barbecue Sauce into steamboat soup. *Suitable for fried mee ,fried rice ,cooking all kind of vegetable and as a dipping sauce. 万能火锅沙茶酱 成份： 植物油、蒜头、大葱、小葱、盐、糖和赤尾干。 烹饪方式： 随个人口味将IKAN BRAND万能火锅沙茶酱酌量加入火锅汤底，调制火锅上汤。 *此酱也适合用于炒面、炒饭、各类蔬菜或作为沾酱。 Allergen Warning: …
TRADITIONAL LAKSA JOHOR PASTE Ingredients : Laksa powder (Cloves, Star Anise, Chili powder, Shrimp), Onion, Garlic, Salt, Sugar and Palm oil. Cooking Instruction : 1) Pour boil water in a pot. Boil noodles, bean sprouts, shell, prawn, fish ball, fish cake and bean puffs in hot water separately. Drain away water and put it aside. 2) …
HAINANESE CHICKEN RICE PASTE Ingredients : Onion, Garlic, RBD Palm Olein, Ginger, Lemongrass, Salt and Chicken Stock Powder (Contains no MSG). Cooking Instruction : 1) Wash 600gm rice and add in 1 packet IKAN BRAND Hainanese Chicken Rice Paste into rice cooker and stir until paste dissolve cook it until cooked. **Paste can be used …
Spaghetti Herb Paste Ingredient : Onion ,Edible oil, Salt ,Sugar , Cheese,Italian Herb Paste. Cooking Instruction : 1) Prepared and parboil 200gm of noodle ,drain well asideset. 2) Heat Up IKAN BRAND Spaghetti Herb Paste in a pan. 3) Add in oil prawn ,squid ,fish fillest,broccoli and toss for few minutes, serve immediately. 意大利面香草酱 成份： …
Black Pepper Sauce Ingredients : Onion, Galangal, Lemongrass, Edible Oil ,Salt, Sugar and Black Pepper. Cooking Instruction : Pan-fry ： Marinade 500gm steak with IKAN BRAND black pepper sauce. Heat oil over medium heat, pan fry steak 3-5 minutes. Heat remaining black pepper sauce with slice onions and pour over steak. Stir-Fry: Option 1 : Cut …
FRIED CHICKEN FLOUR Ingredient: Wheat Flour, Starch, Cornflour, Salt, Seasoning, MSG, Pepper Powder. Cooking Instruction : 1) Wash clean 1kg of chicken wings or drumsticks thoroughly. 2) Marinate chicken wings or drumsticks with salt and light soy sauce and add two eggs. Mix well and set aside for 30 minutes. After that add a packet of …
INSTANT RENDANG PASTE Ingredients : Chili, Onion, RBD Palm Olein, Turmeric, Galangal, Lemongrass, Ginger, Sugar and Salt. Cooking Instruction : 1) 1 packet IKAN BRAND Instant Rendang Paste, chicken or meat 1.2kg, water 100ml (1 cup), thick coconut milk 200gm. 2) Stir fry chicken or meat with IKAN BRAND paste over low heat until aromatic. Add …
SATAY SAUCE Ingredient: Onion, RBD Palm Olein, Sugar, Satay Marinate Powder, Lemongrass, Salt, Ginger, Garlic and Turmeric. Cooking Instruction ： 1) Mix IKAN BRAND Satay Sauce with 700g meat. Mix well and keep chilled for 2 hours. 2) Fry or stick the meat to the skewer and grill till cook. 沙爹腌料 成份： 大葱、食用油、糖、沙爹腌制粉、香茅、盐、姜、蒜米和黄姜。 烹饪方式： 1) 将700克肉类和IKAN …
